Hospitality staff in Sydney, vetted and RSA-checked.
Friday lunch, a bartender calls in sick. On MyGig you post the shift in 60 seconds and it goes straight to matched, RSA-certified workers nearby - with profiles, ratings, and past venues visible before you confirm.
The Hospitality Industry (General) Award is applied automatically, weekend loadings included, and your all-in cost shows before you book. One flat 15% service fee; we carry employment as your EOR.
Founding client offer: the 15% fee on your first shift is credited back in full. See the offer →
Roles we fill, vetted before they arrive.
Every hospitality worker is verified on 30+ data points - tickets, references, ratings, and skills quizzes. Hospitality Industry (General) Award (MA000009) applied per shift.
- ✓Baristas
- ✓Bartenders (RSA)
- ✓FOH / waitstaff
- ✓Kitchen hands
- ✓Sous chefs
- ✓Function staff
From CBD rooftops to Inner West cafés and function centres across the metro, Sydney hospitality runs on casuals - and MyGig's hospo pool is RSA-checked and weekend-ready.
Good questions, straight answers.
Are RSA certifications verified?
Yes - NSW RSA (and RSG where relevant) is verified at onboarding before a worker can accept shifts that require it.
Can I rebook the same bartender every week?
Yes. Add them to your Pool and they see your shifts first. Most venues settle into a trusted core of regulars within a month.
What roles do you cover?
Baristas, bartenders, FOH and waitstaff, kitchen hands, sous chefs, glassies, and function staff - across venues, caterers, and events.
Your next shift, covered.
Sign up free. See the cost estimate before you book. Pay only when workers show up.